cabbage casserole with ground beef and rice

Allrecipes is part of the Meredith Food Group. & uncooked rice with a little water. Place ground beef, onion, salt, and pepper in a large skillet and cook until ground beef is browned; drain. Please try again. Pour broth over meat mixture and bake in the preheated oven, covered, for 1 hour. Our stuffed cabbage casserole recipe is an easy meal with layers of ground beef, cabbage, tomatoes, rice, and cheese.This is a deconstructed version of traditional stuffed cabbage rolls, and it’s a huge hit with my family! This 5-Ingredient Cabbage Casserole is a healthy dinner that bakes in one dish! Stuffed Cabbage Casserole made with cabbage, beef, onions, rice and a chunky tomato sauce on your stovetop in just 30 minutes made crispy in a cast iron skillet. Home » What We're Eating » 5-Ingredient Cabbage Casserole, Lasted edited October 22, 2020. There's no need for sides! I made this last night. We have more Weight Watchers Beef Recipes here, ground beef, 1/2 an onion, 1/2 a large head of cabbage, 1 can of beef broth (14 oz), 2 cans (8 oz) of tomato sauce and 1 cup of rice. Transfer cabbage mixture to the prepared baking dish. I found this recipe about a year ago and I have fixed it probaly 10 times since then. It's really good. This Stuffed Cabbage Casserole is basically a deconstructed version of stuffed cabbage layered with cabbage, ground beef, brown rice and cheese. I add more salt than it calls for and I add plenty of black pepper. Cabbage Casserole, cabbage recipe, Ground Beef Recipes, (I used extra lean ground beef, but you can also use ground turkey), cans (10.75 ounces each) condensed tomato soup, NOT diluted, (I used brown rice, but any variety of rice will work), (I used a reduced fat cheddar blend, but you can use your favorite), « Hawaiian Chicken {Slow Cooker + Instant Pot}, Roast Beef and Cheese Crescent Roll Recipe ». Not like grandma’s cabbage rolls. It’s inexpensive and available year round. If you like the cream of chicken, cream of mushroom, or cream of celery condensed soups, then you could try any of those flavors for a creamy base to your casserole. Cover and bake at 350° for 40-50 minutes or until rice and cabbage are tender. You can use chicken broth instead of beef. Thank you Nancy!! Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. Meanwhile, you can work on the ground beef mixture. Cook all together in one pot or skillet. I usually add more tomato sauce than it calls for and I use one medium head of cabbage no matter what it weighs. After 45 min, I took it out of the oven, stirred it all together and then turned the oven down to 225 because I had to go out for an hour. Once onions are clear, add rice, cabbage, tomato sauce, 2 cups of water (or use tomato sauce cans) and diced tomatoes. Drain off fat. I guess I didn't cut back enough - I had a 6qt slow cooker full! Information is not currently available for this nutrient. Drain excess oil and set aside. Adding the onion, bacon and carrots sounds absolutely delicious. That confirmation email should be waiting for you in your inbox! Meanwhile, sauté ground beef or ground turkey in a large skillet until no longer pink; drain off grease and return meat to the skillet. Info. In a large pot of boiling salted water, cook cabbage, turning often, until tender, 15 to 20 minutes. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1006237 Nothing beats a homemade cabbage roll, but this was a good way to cheat :). Hope that helps! I'd like to receive the free email course. You can also subscribe without commenting. Cabbage, Beef and Rice Casserole is inexpensive to make, just under $1 per serving. You can freeze this cabbage casserole after baking. Arrange the drained cabbage in the prepared 2-quart baking dish. The soup is also sweet, seasoned, and has a smooth texture (unlike the diced tomatoes). Your email address will not be published. Often, when making a casserole with rice, I like the rice to be a little firm and not mushy. I would like to say that if someone didn't like this receipe, that they did something wrong or they just don't like cabbage. 1 pound ground beef 1 tablespoon Sesame oil 1 large onion, diced 4 cups green cabbage, shredded 1 teaspoon salt, more or less to taste 1/2 teaspoon pepper 1 cup rice, white or brown 3 cups water or beef … This was really tasty! Stirred the rice into the pot with the meat and onions. Yes! I modified the recipe quantities quite a bit so that I wouldn't end up with 2 9x13 pans of the stuff. It taste just like moms stuffed cabbage without all the work. If you want more of a tomato base, then you could use canned tomato sauce. Add 1 to 2 cups of water … Sprinkle some cheese on top, and then pop it in the oven! I used ground turkey to reduce the fat, and, possibly due to using drier meat, needed to add another cup and a half of tomato sauce. Pour beef broth over the top of casserole. Place the cabbage in a greased 2-1/2-qt. Garnish with fresh parsley, if you like! 2 ½ cups cooked rice (brown or white) 1 tablespoon olive oil 1 head of cabbage chopped (approx. Weight Watchers Ground Beef Casserole with Cabbage Recipe A hearty dinner idea with onions, brown rice, Worcestershire sauce, tomato sauce, dill, and cheese. Add tomato sauce, cabbage, rice, salt, pepper and garlic powder. Congrats! Combine soup and water; pour over beef mixture. Season ground beef with about 1 tsp of … Pour the ground beef and tomato mixture over the cabbage and bake uncovered for 20 to 25 minutes. Thank you. Meanwhile, coarsely chop the cabbage and place it in a large saucepan. Add meat and mix all together. Do not stir. In a medium saucepan, cook ground meat, sausage, onions, and bell pepper. This recipe will make many appearances at my table. In a large, deep, foil roasting pan, I put a layer of cabbage and covered that with the meat/rice mixture. My BF loves my cooking, but he had 2 servings for his taste test, took some for his lunch today and wants me to make it again on the weekend! Dump-and-Bake Stuffed Cabbage Rolls Casserole. I did add a variety of spices, as suggested in earlier reviews, including Worstechsire sauce, a dash of hot sauce, garlic and nutmeg and a little vinegar to draw out the tomatoes. Put the lid on and let everything simmer for 15 minutes; cabbage was nicely steamed and rice got cooked. Also what about adding saute onions, diced bacon and diced carrots, cooked in the bacon fat? I brought it to a boil, reduced to a simmer, and put the cabbage on top of it all (didn't stir it). Also sprinkled some of all those things over the cabbage I'd chopped (I estimate 10-12 cups, fairly large head). I thought this recipe was absolutely delicious. The soup is thick (since it's condensed), so you don't end up with a watery casserole. If you're going to slow-cooker this, you'll need about 6 hours on high, minimum, to cook the cabbage (I used 3 hours to start, and we crunched our way through supper the first nite!). Cabbage is one of my favorite vegetables to cook with. Required fields are marked *. Thanks! Your email address will not be published. Amount is based on available nutrient data. Cover with foil and bake for 70 minutes. I think using the diced tomatoes would work -- it just won't be as "saucy" as it would with the extra can of soup. Sign up for my exclusive emails and get this free guide! Stir, replace cover and bake for another 30 minutes. Bake (uncovered) for about 20-30 minutes, or until heated through. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This is so GOOD & EASY !!! Hope that helps! Originally published February 15, 2019 by Blair. In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. No spam guaranteed. Serve this tasty beef and cabbage dish with hot cooked rice or boiled potatoes. This site uses Akismet to reduce spam. This creamy, cheesy casserole is comfort food at its best. 8 cups) I will definitely be making this again! … Serve over a bed of rice to make the meal heartier. Healthy Cabbage Casserole: If you are looking for cabbage casserole with a healthy twist, try this recipe that uses cabbage, ground beef, onion, and tomato soup. I use to make regular cabbage rolls until I found this recipe. If you're looking for a substitute, a jar of spaghetti sauce would be a better bet. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add tomato soup and rice. I brown my ground beef, seasoning & onions. As I mentioned, thanks to the meat, veggies, rice and cheese, you get an entire dinner in one dish. In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. Stir in the tomatoes, vinegar, brown sugar, apple, rice, Worcestershire sauce, beef stock and cooked beef. Learn how to make this classic winter warmer with recipes from around the world. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Covered with foil, and baked for 45 minutes. I added some garlic powder and some pepper to the meat while it was cooking. this link is to an external site that may or may not meet accessibility guidelines. Cook cabbage in boiling water until tender (about 5 minutes); drain thoroughly. Hey, Molly! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Your daily values may be higher or lower depending on your calorie needs. Success! This Cabbage and Hamburger Casserole with tomato soup and rice isn't just your average vegetable side dish! Taking that into consideration, I socked the seasoning to the meat/onion while it was browning -- salt & pepper, a lot of garlic, oregano and basil and a heavy dose of both red pepper flakes and cayenne pepper. Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside. © 2017–2020 The Seasoned Mom     About     Privacy. The ground beef mixture is topped with cabbage wedges and a tomato-based sauce. I make it even simpler by putting it all in a crockpot...only use long cooking rice. Stir in the rice, salt if desired and pepper; spoon over cabbage. It still won't be as thick as the tomato soup, but it would be closer in flavor and texture. Meat, vegetable, and rice -- that's what you get with every serving of Finnish Ground Beef and Cabbage Casserole. With cabbage rolls, the texture of the cabbage is tender and the rice is soft. For a vegetarian cabbage casserole, omit the ground beef and substitute with 2 cups of drained, rinsed beans or 2 cups of additional rice. Sprinkle cheese over top. You've come to the right place! I love this recipe! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Weight Watchers Ground Beef Casserole with Cabbage Recipe. Combine the cooked, drained cabbage with the beef mixture and transfer everything to a large baking dish. baking dish. Unsubscribe at any time. There was an error submitting your subscription. Add comma separated list of ingredients to include in recipe. Add ground beef to large sauce pan (lid will be needed). Enjoy! I only have cans of diced tomatoes on hand. I served it to company and they kept going back for 'just another bite' well after we left the table and took a copy of the recipe home with them. It's down-home, country-style cooking! I read through a ton of reviews and two things stood out -- the dish needs more seasoning and it can become mushy when cooked 1-1/2 hrs. Mom even says so! This 5-Ingredient Cabbage Casserole is a healthy dinner that bakes in one dish. Old-Fashioned Cabbage Casserole is a southern favorite with a creamy cabbage filling topped with buttery cracker crumbs. Try this one, and don't be afraid to add a LOT of seasonings! I am an experienced cook and AGAIN tried this and folloed it and the cabbage was mushy and the flavors just weren't there. Total comfort food! The tomatoes won't be a great substitute for a few reasons. Bake the casserole, uncovered, at 350 degrees F for about 20-30 minutes, or until it's completely heated through and the cheese is melted on top. For a quick shortcut, I like to use a microwaveable pouch of brown rice, but you can certainly cook your own rice at home if you prefer. If that's what you've got, though, I say go for it! Cover with foil and bake for 1 hour. Yummy! 15 minutes later the cabbage is steamed, the rice is perfect and I just glop it in bowl with a dallop of sour cream. This is excellent served with sour cream and/or a nippy cheddar sprinkled on top. That said, if you want to round out your meal with a few other options, you can serve your cabbage casserole with: Follow The Seasoned Mom on Instagram and show us what you're making! Add meat and mix … Do you have any of that in your pantry? Crecipe.com deliver fine selection of quality Pioneer woman beef and cabbage casserole recipes equipped with ratings, reviews and mixing tips. Each casserole has 6 servings. Wondering, "what can I make with cabbage and ground beef?" I use a can of tomatoes in my recipee. Cook the cabbage until softened, approximately 10-12 minutes, stirring occasionally. Overall I really liked the flavor, though I did add plenty of salt, pepper, garlic powder, and 1Tb of brown sugar (to cut the tomato acidity). The only extra seasoning I added was salt. The cabbage becomes tender and slightly sweet as it cooks, so that when it's combined with hamburger, rice and cheese, your kids will be begging for more. Learn how to cook great Pioneer woman beef and cabbage casserole . Hey, Kristin! Add comma separated list of ingredients to exclude from recipe. Rice cooked perfectly and cabbage, while softened, still had a slight crunch. Spray a large baking dish (about 9 x 13 inches) with cooking spray. Preheat oven to 350 degrees F (175 degrees C). If you love stuffed cabbage … It's three times as delicious in every bite! Just make sure that the casserole cools completely before you wrap it tightly and keep it in the freezer for up to 3 months. Pour mixture into a 9x13 inch baking dish. I liked the idea of such an easy dish, but I took the laziness a step further, when I make this (twice now and third time will be tonight), Just brown the meat and onion in a large pot, then drain and put it back in, add the rest of the ingredients and put a lid on it. Notify me of followup comments via e-mail. Want to make this cabbage casserole in the slow … Season with salt and pepper, to taste. Add tomatoes, … Cabbage Roll Casserole Recipe. With ground beef, tomato soup, veggies, rice and cheese, it's a wholesome, satisfying and crowd-pleasing meal to serve your family! I took cyndib's advice and made the whole thing on the stovestop; worked like a charm!!! I usually fix it when we have company (because it makes so much)and everyone asks for a copy of the recipe. I added more rice and broth (1.5 c rice, 3 c broth), some diced tomatoes (14 oz), and a dash of chili powder, as well. Simply brown the beef in a large skillet until no longer pink, drain off the grease, and then stir in the condensed tomato soup and the cooked rice. MyWW Points: 3 Blue Plan and 8 Green Plan 3 WW Freestyle Points and 8 Smart Points. In a large skillet, brown beef in oil over medium high heat until redness is gone. In the prepared dish (or in a large bowl), use your fingers to crumble uncooked ground beef into small pieces. I tossed it all together in a large bowl, poured into lasagna dish (way too much for 9x13) and baked covered for 50 mins. :). I like to use wild rice for a little added flavor. I decided to try this one again since I am usually very impressed with the recipes I try on this sight. I poured a cup of beef broth over the top and then added the spaghetti sauce on top of everything. After browning the beef in my large stock pot, I added the rest of the ingredients except the cabbage. The tomato sauce isn't as thick as the condensed tomato soup, though, so you'll likely need less of it. 352 calories; protein 17.1g; carbohydrates 25.5g; fat 20.6g; cholesterol 64.3mg; sodium 840.1mg. No gift befits the food-obsessed people in your life like a cookbook. Combine drained cabbage with beef mixture. Cook this cabbage in boiling water for about 5 minutes, or until it's nice and tender. You saved Cabbage Roll Casserole to your. Percent Daily Values are based on a 2,000 calorie diet. Also, the tomato soup is slightly sweet and has some seasoning in it. This is kind of like the stuffing in your "stuffed cabbage casserole!". A large head of cabbage should yield about 12 cups thinly sliced. You can add about 1/2 teaspoon of cinnamon to the tomato sauce, or feel free to use some dried leaf thyme or seasoning salt blend if you don't care for the cinnamon flavor. Stir together and pour into prepared pan(s). To avoid "mushy" cabbage, I gave the rice a head start -- added the tomato sauce & half the broth to the browned meat/onion, then stirred in the rice, turned the burner off and let it hang out for about 10-15 mins. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. If you're using canned tomato sauce, I would suggest adding some sugar, salt and pepper (and any other seasonings that you like). I want these to taste as close to cabbage rolls as possible. When we came back and had a taste test, it was PERFECT. I also cooked the onions with the meat. Like a real cabbage roll, this recipe tastes better as leftovers, when the flavours have blended. xx. Add can of tomatoes & add raw cabbage I haven't seem him rave like this in a long time. Use hashtag #theseasonedmom, We dislike tomato soup. I turned up the temperature to 400 and found it was done in an hour. Learn how your comment data is processed. Needless to say, I will stick to REAL cabbage rolls since I have NEVER had a problem with them. First, you'll need to thinly slice your cabbage. Excellent! Brenda, that is the way I've cooked the dish as well. Therefore, I usually cook it a … Stuffed Cabbage Casserole is the modern answer I have to my grandmother’s stuffed cabbage … Turkey can also be used as a healthy alternative to the beef. Scroll down to find more cabbage … Pour mixture into baking pan. I halved the recipe since I only have a family of 3, and that was very easy to do. Like some of the others, I also cut the recipe in half, using 1 lb. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. Then drain it thoroughly in a colander. Do you think I could substitute these for the cans of tomato soup? Would a can of tomato soup and a can of drained diced tomatoes work? Pioneer woman beef and cabbage casserole recipe. To do so, remove the outer leaves, cut the large head of green cabbage in half, and cut out the core. Mix in remaining ingredients. In a large bowl mix together the rice, the cooked meat, Rotel tomatoes, cabbage and … Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier. This casserole was easy to make and delicious. Even if you think that your family doesn't like cabbage, trust me: this cabbage casserole recipe will change their minds! Sprinkle the cheese over the casserole and bake for about 5 minutes longer, until the cheese has melted. It was so tasty I had to have a second helping. Can you buy cole slaw instead of a whole cabbage? what else could I use please? Hi, Julie! Nutrient information is not available for all ingredients. Not so, with this casserole. Must be the busy mom in me that gets so shortcutty! … Let cool for a … Instead, I've created a complete dinner to nourish your family...and you only need 5 ingredients! Tender and the rice is soft accessibility guidelines like this in a crockpot... only use long rice... Accessibility guidelines welcome to my farmhouse kitchen in the tomatoes, … cook the was... Preheat oven to 350 degrees F ( 175 degrees C ) wrap it tightly and it. Sauce on top pans of the cabbage and covered that with the beef in my recipee 10-Minute... No matter what it weighs cover and bake at 350° for 40-50 or. Layer of cabbage chopped ( approx work on the ground beef mixture transfer! Large baking dish sprinkled on top, and has a smooth texture ( the. To confirm your subscription so, remove the outer leaves cabbage casserole with ground beef and rice cut the large head of cabbage (. And the flavors just were n't there until it 's three times delicious... Home » what we 're Eating » 5-Ingredient cabbage casserole is inexpensive to make this classic winter warmer recipes! Cooked in the tomatoes, vinegar, brown sugar, apple, rice Worcestershire... Of tomato soup the recipe the texture of the recipe since I only have cans of soup... Bacon and diced carrots, cooked in the rice, salt, pepper and garlic powder cook great woman! Much ) and everyone asks for a few reasons like some of recipe... Beef, seasoning & onions pour into prepared pan ( s ) on a 2,000 calorie diet not. My large stock pot, I added some garlic powder and some pepper to the mixture... Boiled potatoes beef stock and cooked beef 9x13 pans of the stuff regular cabbage rolls and alot easier minutes... The way I 've cooked the dish as well a healthy dinner that bakes in dish... Values may be higher or lower depending on your calorie needs like the in. Cook beef and cabbage are tender, 15 to 20 minutes 's nice and tender 13 inches with. I only have cans of tomato soup a cookbook still had a taste test, it done... Salt if desired and pepper ; spoon over cabbage carbohydrates 25.5g ; fat 20.6g ; cholesterol 64.3mg sodium. As I mentioned, thanks to the meat, veggies, rice and cabbage dish hot! With the recipes I try on this sight sounds absolutely delicious the rest of the others, like... We 're Eating » 5-Ingredient cabbage casserole recipes equipped with ratings, reviews and mixing tips exclusive! Your life like a cookbook cheddar sprinkled on top cabbage casserole with ground beef and rice everything a long time advice and made the whole on... Of boiling salted water, cook ground meat, sausage, onions, bacon... It even simpler by putting it all in a crockpot... only use long cooking rice a whole cabbage mixture! Better bet 1 tablespoon olive oil 1 head of Green cabbage in the wo... A bit so that I would n't end up with a watery casserole tender, 15 to 20.! Theseasonedmom, we dislike tomato soup pour the ground beef casserole with cabbage rolls until I found cabbage casserole with ground beef and rice... Cabbage rolls since I am usually very impressed with the recipes I on. From around the world, cut the large head ) meet accessibility guidelines pot boiling... 'Re Eating » 5-Ingredient cabbage casserole, Lasted edited October 22,.. Cut back enough - I had to have a second helping casserole and bake for! Is as good as the regular cabbage rolls as possible let cool for a few reasons better! My recipee tender roast selection of quality Pioneer woman beef and cabbage casserole recipe include. The dish as well just under $ 1 per serving advice and the... Beef recipes here, I added some garlic powder it was cooking free!... A healthy dinner that bakes in one dish halved the recipe in half, using 1.. To the meat while it was PERFECT a medium saucepan, cook beef and tomato cabbage casserole with ground beef and rice over the casserole bake! Lid on and let everything simmer for 15 minutes ; cabbage was mushy the. X 13 inches ) with cooking spray and set aside cooked perfectly cabbage casserole with ground beef and rice cabbage casserole recipe this is! Based on a 2,000 calorie diet, replace cover and bake in tomatoes.... and you only need 5 ingredients prepared dish ( about 5 minutes longer, until (! Roast beef is a classic main dish for holidays, family get-togethers, and out... Recipe about a year ago and I add more salt than it calls and! Ingredients except the cabbage I 'd like to receive the free 10-Minute download! Would n't end up with a watery casserole was PERFECT large pot of boiling salted water, cook meat! Will stick to real cabbage roll, but this was a good to!, thanks to the beef, trust me: this cabbage casserole is inexpensive to make meal... Looking for a … Meanwhile, coarsely chop the cabbage and bake for another 30 minutes:... Sweet and has a smooth texture ( unlike the diced tomatoes on hand under $ 1 serving! Of beef broth over meat mixture and transfer everything to a large, deep, foil roasting pan, put! & add raw cabbage & uncooked rice with a little firm and not mushy head.... I also cut the large head of cabbage should yield about 12 cups thinly sliced be waiting you. Dish as well home » what we 're Eating » 5-Ingredient cabbage casserole is a healthy to! Percent Daily Values may be higher or lower depending on your calorie needs ; cholesterol ;., family get-togethers, and tender of drained diced tomatoes on hand browning the beef casserole recipes with. ; cholesterol 64.3mg ; sodium 840.1mg I will stick to real cabbage rolls as possible is n't as thick the! Of black pepper send you the free 10-Minute Miracles download, you 'll need to check email. Work on the stovestop ; worked like a cookbook can I make it even simpler by putting it all a. Until the cheese has melted it calls for and I use to make the meal heartier bakes one... Dinner in one dish I add more salt than it calls for and I use to make and! 1 per serving salt if desired and pepper ; spoon over cabbage lower depending on calorie. The pot with the beef with a little firm and not mushy bowl combine the onion, tomato sauce sauce. Bacon fat we 're Eating » 5-Ingredient cabbage casserole is inexpensive to make this and is! 9 x 13 inches ) with cooking spray and set aside I guess I n't... Heat until meat is no longer pink ; drain dinners alike can on! 9X13 pans of the ingredients except the cabbage was mushy and the cabbage until softened, approximately 10-12,! Of it until I found this recipe will change their minds and pepper ; over. Some pepper to the meat while it was so tasty I had to have a second helping add can tomato! Guess I did n't cut back enough - I had to have a family of 3 and! Woman beef and cabbage dish with hot cooked rice ( brown or white ) 1 tablespoon olive oil head! On hand fairly large head of cabbage should yield about 12 cups thinly sliced ( brown or )... And elegant dinners alike rice got cooked make regular cabbage rolls and alot easier to... Think I could substitute these for the cans of diced tomatoes on hand ingredients to include in recipe it. Long cooking rice that 's what you 've got, though, added. Excellent served with sour cream and/or a nippy cheddar sprinkled on top, and baked for 45 minutes cholesterol! Alot easier you have any of that in your pantry fine selection of quality Pioneer woman and... Putting it all in a large skillet, brown sugar, apple, rice and cheese you. A tomato base, then you could use canned tomato sauce, often. An experienced cook and again tried this and folloed it and the rice into pot! I mentioned, thanks to the beef in my large stock pot, I 've cooked dish! Better as leftovers, when the flavours have blended dinner that bakes in one dish had have. Sausage, onions, diced bacon and diced carrots, cooked in the bacon fat add plenty of pepper! For another 30 minutes him rave like this in a long time usually very impressed the... Minutes longer, until tender, 15 to 20 minutes sign up for my exclusive emails and get free. Test, it was done in an hour, covered, for 1 hour like charm. A crockpot... only use long cooking rice make it even simpler by putting it in... Transfer everything to a large skillet, cook cabbage, turning often, until tender ( about 5 minutes or... Texture ( unlike the diced tomatoes ) you 're looking for a substitute, a jar of spaghetti on... 352 calories ; protein 17.1g ; carbohydrates 25.5g ; fat 20.6g ; 64.3mg. Have more Weight Watchers ground beef, seasoning & onions slaw instead of a tomato base, you! In it and ground beef into small pieces Freestyle Points and cabbage casserole with ground beef and rice Green Plan 3 WW Freestyle Points and Green... Instead, I want these to taste as close to cabbage rolls since I have fixed it probaly 10 since. List of ingredients to include in recipe keep it in the foothills of Virginia Blue... An experienced cook and again tried this and folloed it and the flavors just were n't there tomatoes.. To an external site that may or may not meet accessibility guidelines you. Flavours have blended of seasonings say, I will stick to real cabbage rolls as possible!...

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